Zibibbo

Late harvest Zibibbo, fresh and balanced, with notes of honey, candied citrus, and ripe fruits.

Technical Sheet

Grape Variety

Zibibbo Vendemmia Tardiva

Alcohol content

13.5% vol

Denomination

Terre Siciliane Igp

Cantine Ermes

In the Vineyard

Harvest period

First decade of October

Harvest type

Mechanical

Training System

Guyot

Soil

Selection of grapes grown on four soils from four different areas of Sicily

In the Cellar

Aging

In acciaio e successivamente in bottiglia

Closure

Natural cork

A mix of elegance, uniqueness, diversity, and typicity.

Pairings

Blue cheeses or moderately aged cheeses

Fruit-based desserts

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